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A Bright, Light and white touch is served

If you are looking for something light and fresh, a special touch of white to enrich your aperitivo or something that reminds you summer days, new items are available for you, directly from the land of the olives, sun and delicious food.

They are are from Caseificio Il Parco, located in San Giovanni Rotondo, in the South of Italy, in the territory of Gargano National Park. Born in the mid-90s, in Apulia, an immense plain and traditional sunny region, bordered with majestic and crystalline sea with predominant blue sky.

Nodini are the perfect idea for all types of antipasti, fresh salads or light and healthy meal. They are hand-crafted type of mozzarella cheese, shaped by hand assuming the form of a small knot.

With a shiny and homogeneous skin, milky white with straw shades and a certain degree of elasticity responsible for a mild, but pleasant, resistance to chewing, enhanced by the notes of milk which are released in every bite.

Shop them in our pantry!

From the same families there are also Fior di Latte, Treccia, Nodino, and Sfoglia.

Mozzarella Fiordilatte is a whole cow's milk stretched cheese, with the same shape of the classic one. Its taste is pleasant and creamy, creating a unique flavour. Perfect to be consumed with fresh cherry tomatoes basil with a touch of oregano, or in a cool summer rice with vegetables and pickles.

Try our new products and imagine to be at the beach under the sun of their beautiful region.

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