Regular price $88.00
Tortelli Ricotta e Spinaci - Stuffed Egg Pasta with Spinach
The filling in this large crescent-shaped stuffed pasta is very simple but tasty. The main ingredients are: fresh spinach, ricotta and Parmigiano reggiano cheese. Ready to serve in just a few minutes, Tortelli Ricotta e Spinaci are made entirely in Italy, holds their shape well during cooking, and offers authentic flavours of traditional recipes.
add the pasta in boiling water (already salted with Sea salt 5g per liter water) directly from frozen,
cook 2-3 min, and finish in sauce pan