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Smoked Scamorza 250 gr - Caseificio Ciresa

Caseificio Ciresa

Regular price $45.00

Raw material:
Pasteurized whole cow's MILK
The pasta is soft and slightly elastic, white; the thin skin has a hazelnut color
The sweet taste of milk is enriched by a pleasant smoky note
Not expected
The smoking process is done as it was once, hot and with wooden shavings
Cow's MILK, rennet, salt, lactic ferments
Milk and products thereof
Storage Conditions:
Keep refrigerated between +2 and +4 °C
Instructions for use:
It gives a pleasant smoky note to salads and is particularly suitable for baking in the oven
Nutrition Declaration:
Energy:                            1397 kJ / 336 kcal
Fat:                                  24.5 g
  of which saturates:          15.8 g
Carbohydrate:                   0.7 g
  of which sugars:              0.7 g
Protein:                            24 g
Salt:                                 0.7 g
Typical value per 100 g 

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