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Salamino Italiano alla Cacciatora P.D.O. 200g

Ibis - Italia Alimentari

Product image 1Salamino Italiano alla Cacciatora P.D.O. 200g
Product image 2Salamino Italiano alla Cacciatora P.D.O. 200g

Regular price $74.00


The tastiest of the cold cuts, the salami, has a centuries-old tradition. Certainly the saying "to each its own salami" fits our largest product line perfectly.
Italian Salamini alla cacciatora PDO are made with raw materials of selected Italian pigs, the same ones used for the PDO hams of Parma and San Daniele, as per strict regulations. Only the noblest cuts of heavy pork seasoned with black pepper. They are characterized by the particular sweetness of the taste and the pleasantly soft consistency. The artisanal aspect enhances the perceived quality, already an omen of a sweet and appetizingly irresistible taste..
To be cut slightly obliquely, making slices of the thickness of a grain of pepper

Nutritional values ​​per 100g of product


1675 kJ
404 KCal


34 g

of which saturated fat

11 g


<0,5 g

of which sugars

<0,5 g


24 g


4,2 g



Salumificio Ibis, located in Busseto, a little town nearby Parma, in Northern Italy. The area has always been considered the cradle of high Italian charcuterie thanks to the right combination of its tradition, climate, and the passion of its people.

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