FREE DELIVERY ABOVE 800HKD NET SPENDING | NO DELIVERY CHARGES FOR SELF-PICK UP ORDERS OF ANY AMOUNT (MOQ FOR KOWLOON 1000HKD, NEW TERRITORIES 1200HKD, FOR LANTAU 1500HKD)

Colatura Di Alici 200ml

TQB

Regular price $664.00

Quantity

ABOUT THE PRODUCT

Colatura Di Alici is an Italian fish sauce¬†made from anchovies, from the small fishing village of Cetara, Campania. The sauce is a transparent, amber-colored liquid, produced by fermenting anchovies in brine.¬†The fish used in the sauce are harvested from the Amalfi Coast¬†between March 25 (Annunciation) and July 22 (Feast of Mary Magdalene)