Pasteurized sheep milk with white, crumbly slightly rough paste. Sweet in taste and slightly fruity, with floral and lactic notes.
ABOUT THE PRODUCER
Valsana was established in 1984 in the homonymous, beautiful valley, in the North East of Italy. They offer a unique assortment composed of 500 kinds of cheese, 400 charcuterie products, and a wide selection of grocery delicacies.