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Arborio rice is an Italian short-grain rice. When cooked, the rounded grains are firm, creamy and chewy compared to other rices. It has a starchy taste and blends well with other flavours. Arborio rice is often used to make risotto.
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Deliveries will be stopped on 1-2-3-4-5-6th April, and will start again on 7th April.
Last call for ordering online will be: 30th March at 2 PM!
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