Regular price $36.00
Salumificio Ibis is from Busseto, a little town nearby Parma (Italy). With more than 50 years of experience, it is offering high quality and authentic Italian taste of its territory.
The tastiest of the cold cuts, the salami, has a centuries-old tradition. Certainly the saying "to each its own salami" fits our largest product line perfectly.
An Italian top product that has earned the protected designation of origin. Processed and aged in the heart of Emilia Romagna, a sweet tradition with an elegant smell of garlic and pepper. From select Italian ingredients, following strict regulations, stuffed in natural casing, dried in the dry air of the hills.
Characterized by a sweet taste, delicately tasty, for hard-to-resist ruby-colored slices, the result of a hundred-year tradition, preserved by a few passionate salami experts.
Nutritional values per 100g of product
|
Energy |
1487 kJ |
|
Fat |
28 g |
|
of which saturated fat |
10 g |
|
Carbohydrates |
<0,5 g |
|
of which sugars |
<0,5 g |
|
Protein |
26 g |
|
Sodium |
4,2 g |
