Regular price $135.00
Beretta lavishes on these products the care of 200 years of tradition: tested recipes, in the spicing and in the slow and careful precooking, result in true gastronomic products, which enhance second courses during the holidays and every day.
The Cotechino is one the most typical food from Northern Italy, and derives its name from the "cotica", the extinguished pork rind, well degreased and enriched with spices. The choice of the meat and a careful curing of the product allow Cotechino to fully acquire and express its delicate flavor, yet exquisite and good for every occasion
Nutritional values per 100g of product
|
Energy |
1197 kJ |
|
Fat |
22 g |
|
of which saturated fat |
6,9 g |
|
Carbohydrates |
<0,5 g |
|
of which sugars |
<0,5 g |
|
Protein |
22 g |
|
Sodium |
2,0 g |
