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Red Cabbage - 1 kg


Regular price $62.00

Red cabbage flavor's is far more bold, cruciferous and peppery compared to green cabbage, which is also due to the anthocyanin pigments. Their lacks water weight, which makes its leaves chewier and coarser than Chinese cabbage varieties. 

The concentration of anthocyanin polyphenols in Red cabbage provide far greater health benefits than that of Green varieties. The anthocyanins act as dietary antioxidants, as digestive aids, as an anti-inflammatory, and they have potentially protective, preventative, and therapeutic roles in a number of human diseases.

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