ABOUT THE PRODUCT
These chocolate delicacies, "Les Délices", by the Turin chocolatier Gabriele Maiolani are an almost impalpable chocolate shell that welcomes the best hazelnut.
The Majò are spheres of very fine dark chocolate filled with Piedmont I.G.P. hazelnuts, while the Nocciolini are Piedmont I.G.P. hazelnuts wrapped in a dark chocolate shell.
ABOUT THE PRODUCER
Relanghe was founded in 1994 thanks to the Ceretto family. After many years of experience in the wine production they decided to embark on a challenge and make known the other important and prestigious product of the Langhe hills worldwide: the top-quality Nocciola Piemonte I.G.P, "The Hazelnut".