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Buffalo Mozzarella - 125gr

Caseificio Ciresa

Regular price $46.40

Raw material: Raw buffalo milk
Appearance: It shows the typical pasta filata, porcelain white with no eyes, slightly elastic in the first 8-10 hours from production
Taste: Sweet and pleasantly acid, with a milky aroma and some hints of nature
Curiosity: The buffalo is native from Asia and when it arrived to Italy it found the natural habitat in the mediterranean climate of the south of our peninsula
Suggestions: Serve it at room temperature;
Ingredients: Buffalo milk, salt, rennet
Allergens: Milk and products thereof
Storage Conditions (packaged products): Keep at +4 °C
Nutrition Declaration:
Energy:                         1080 kJ / 260 kcal
Fat:                               2.0 g
  of which saturates:       15.5 g
Carbohydrate:                0,0 g
  of which sugars:           0,0 g
Protein:                         13.0 g
Salt:                              0,6 g
Typical value per 100 g

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