Regular price
$240.00
Sale price
$315.00
ABOUT THE PRODUCT
Raw material: Raw buffalo milk
Appearance: It shows the typical pasta filata, porcelain white with no eyes, slightly elastic in the first 8-10 hours from production
Taste: Sweet and pleasantly acid, with a milky aroma and some hints of nature
Curiosity: The buffalo is native from Asia and when it arrived to Italy it found the natural habitat in the mediterranean climate of the south of our peninsula
Suggestions: Serve it at room temperature; we also suggest to taste it with a blonde, fruity and not bitter beer
Ingredients: Buffalo milk, salt, rennet
Allergens: Milk and products thereof
Storage Conditions (packaged products): Keep at +4 °C